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A vibrant and diverse spread of plant-based dishes featuring colorful ingredients like zucchini noodles, roasted red peppers, chickpeas, and cashews, representing recipes from the "Almost Vegan Cookbook."
Food & Culinary Arts Sustainable & Specialized Cooking

9 Irresistible Recipes from the Almost Vegan Cookbook You Need to Try

Embrace a mostly plant-based lifestyle with the “Almost Vegan Cookbook,” packed with mouthwatering recipes that prove eating healthier doesn’t mean sacrificing flavor. Discover over 100 easy-to-follow recipes, from energizing breakfasts to satisfying dinners, that incorporate wholesome, nutrient-rich ingredients while still including occasional animal products for flexibility. Experience the benefits of a plant-based diet, such as increased energy, better digestion, and reduced risk of chronic diseases, …